It’s officially summer—and that means more sun-filled days ahead. So it’s only fitting that we round up the latest solar energy research news. This week, solar cells get ‘greener’ and thinner, and a solar power plant in Nevada keeps the energy going 24/7.
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The European Ceramic Society hosted a summer school program June 17–19 in Madrid that focused on ceramic and glass science and technology—specifically, applications to bioceramics and bioglasses.
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New research shows that marinating meat in beer before grilling can reduce the amount of polycyclic aromatic hydrocarbons, potentially dangerous compounds that have been linked to cancer, that form in the meat during cooking.
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European researchers have developed a new ultrasonic sensor that can detect faults in industrial machines to prevent machine breakdown and failure, and ultimately improve efficiency.
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