Researchers from the University of Reading in the U.K. report that they have devised and tested a zeolite filter that can significantly reduce the presence of carcinogens yet preserve that delicious flavor of smoked foods.
Read MoreResearchers from the University of Reading in the U.K. report that they have devised and tested a zeolite filter that can significantly reduce the presence of carcinogens yet preserve that delicious flavor of smoked foods.
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